The Baking Cat

If you’ve ever followed a recipe perfectly. You measured every gram. You preheated your oven like a pro. You even whispered a little prayer over your batter. Despite all these efforts, you end up with a cake that’s a bit dense. Your bread falls flat, or your cookies spread too much… this post is for… Read more: The Secret Ingredient Your Bakes Are Missing: Rest

Whether you are baking your first batch of cookies or trying your hand at a homemade bread, baking can feel a bit intimidating at first. But don’t worry, we all make mistakes in the beginning (yes, even seasoned bakers burn a batch or two, including me!) To help you maneuver through the learning curve, here… Read more: 10 Common Baking Mistakes Beginners Make (and How to Fix Them)

As I become more of avid baker, I often think back to my beginning stages of baking or even cooking as a younger kid. Learning the go with the flow method and not by strict rules will help become a true baker. Mishaps come up, different ingredients come up, move to a new climate? Expect… Read more: Baking gets Better with Age